During the holidays, your kitchen will already be busy with food going in and out of the oven, as I’m sure you experienced preparing for Thanksgiving. These two homemade no-bake pie recipes are easy and fast because they go straight into the fridge after being whipped up. The pie crust you can do beforehand and will only need the oven for about 15-20 minutes.

If French silk pie or banana cream pie is new to you, maybe it’s time to shake it up this year and try one (or both) of these recipes. The traditional kinds will always be waiting for when you need to visit the nostalgic flavors of the season. Or maybe you have never ventured out to make homemade crust to go with your favorite pie. This can be the year to try.

Enjoy, with all of your friends and family.

Pie Crust recipe

French Silk recipe

Banana Cream recipe